Nowadays eating healthy has become very important, especially for diabetes patients. We all like paratha but due to its irresistible nature it is not healthy for us, if you are a diabetic then eating paratha is not good for you as it has a high glycemic index value and will increase your sugar level, But don’t worry Diabexy has a solution of it, Now you can make diabetic friendly paratha with low glycemic value and even tastier than regular paratha.
If you are not Diabetic or prediabetic then you can choose your regular atta but if you are a sugar patient or prediabetic patient, then choose Diabexy sugar control atta and Nutroactive Mineral salt as these have low glycemic value which makes it completely healthy and nutrient-rich paratha.
To make special healthy peas paratha follow the below steps:
Our first step would be to create a mixture of Matar, ginger, green chilli, and Dhaniya.
Now take a bowl to make the dough of your atta.
Now your healthy Matar ka paratha is ready to serve which even diabetes patients can enjoy too without the fear of their sugar level. This diabetes-friendly paratha would not increase their blood sugar level.
To learn more diabetic-friendly recipes follow our YouTube channel Sugarless recipe by Diabexy.