CRISPY SAMOSA RECIPE
1 Cup Diabexy Atta
1/2 tsp Salt
1/2 Ajvain
2 tbsp Oil
1/4 tsp Black Salt
1/4 tsp Aam Chur Powder
1/4 tsp Kasturi Methi
1/4 tsp Salt
1/4 Jeera Powder
1/4 Haldi Powder
1/4 Dhaniya Powder
100g Boiled & Mashed Potato
1 Cup Beans